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Mead Fermentation Workshop

Craft With Friends Local For Adults Beer

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Join Julia Skinner, founder of Root, Atlanta's fermentation and food history company to make a simple mead using everyday tools and ingredients, learn a bit more about its history, and leave with a two jars of your own mead plus instructions for making more at home.

Dr. Julia Skinner is the founder of Root, Atlanta's fermentation and food history company, which offers classes, consulting, and a recipe-focused membership. She's also the author of Our Fermented Lives: How Fermentation has Shaped Cultures and Communities as well as The Hidden Cosmos: A Fermentation Oracle + Recipe Deck. She is an avid fermenter and nature lover, and is especially drawn to mead because of its simplicity and long history. Humans have been making mead for (at least) 8-10,000 years, and it's the basis of myth and legend in Africa and Europe. Mead making can be complex, but it can also be as simple as combining a few ingredients and letting wild yeasts work their magic.

Workshop Ticket includes: Class, all ingredients and vessels to bring home two small batches of Mead, and one elsewhere Beer or Seltzer to enjoy during the class.

Join Julia Skinner, founder of Root, Atlanta's fermentation and food history company to make a simple mead using everyday tools and ingredients, learn a bit more about its history, and leave with a two jars of your own mead plus instructions for making more at home.

Dr. Julia Skinner is the founder of Root, Atlanta's fermentation and food history company, which offers classes, consulting, and a recipe-focused membership. She's also the author of Our Fermented Lives: How Fermentation has Shaped Cultures and Communities as well as The Hidden Cosmos: A Fermentation Oracle + Recipe Deck. She is an avid fermenter and nature lover, and is especially drawn to mead because of its simplicity and long history. Humans have been making mead for (at least) 8-10,000 years, and it's the basis of myth and legend in Africa and Europe. Mead making can be complex, but it can also be as simple as combining a few ingredients and letting wild yeasts work their magic.

Workshop Ticket includes: Class, all ingredients and vessels to bring home two small batches of Mead, and one elsewhere Beer or Seltzer to enjoy during the class.

More about Elsewherebrewing Co
Elsewhere Brewing is a microbrewery based in Atlanta with two Taprooms. We specialize in lagers, hoppy ales, and European classics. We also feature a classic cocktail menu with rotating seasonal features. Our Grant park Brewery is located in The Beacon, and is a non-traditional taproom with a cozy, warm interior and an airy patio. Our kitchen is offers classic pub style dishes for everyone. Our West Midtown location is called the Greenhouse and is located inside the Westside Paper Development. We offer all the same beverage offerings as Grant park, but do not have a kitchen. Our immediate surrounding neighbors offer food that you are welcome to bring into our space. We also have pickle ball courts free to use at all hours attached to our space.
When & Where
Jul 17, 2022, 11:30am to 12:00pm Timezone: EDT
$38.00


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